This recipe is fast, easy and includes ingredients you can find in your pantry right now.
Salmon is the perfect addition to any meal. You can pop this in the oven and prepare the remainder of your meal while it roasts.
Perfect Roast Salmon, every time
Salmon is the perfect addition to any meal.
5 minPrep Time
15 minCook Time
20 minTotal Time
Yields 4
Save RecipeIngredients
- (4) 6 ounce salmon fillets
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- Olive oil
Instructions
- Preheat oven to 425 degrees
- Lightly brush the bottom on the baking dish with olive oil
- Place salmon fillets in baking dish, skin side down
- Sprinkle with salt and pepper
- Bake for 12-15 minutes
- When cool enough to handle, simply peel the skin back and serve with your favorite sides
Nutrition Facts
- Calories 268
- Total Fat: 15 g 23.08%
- Saturated Fat: 4 g 20%
- Cholesterol: 96 mg 32%
- Sodium: 2394 mg 99.75%
- Potassium: 604 mg 17.26%
- Total Carbohydrate: 1 g %
- Sugar: 0 g
- Protein: 29 g
- Vitamin A: 11.5%
- Calcium: 43 mg 4.3%
- Iron: 1 mg 5.56%
Amount Per Serving
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Click Here For Full Nutrition, Exchanges, and MyPlate Info
Click Here For Full Nutrition, Exchanges, and MyPlate Info
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