If you like the idea of your Hawaiian Pizza getting cozy with your favorite BBQ Chicken Pizza, give this recipe a try soon and enjoy the fantastic sweet and savory combination of flavors.
It’s already the month of March! Where are the days going?? Time is passing quickly, and I’m doing my best to enjoy them as they come and cram everything in that needs to be done as well. Between a busy 2 1/2 year old who always keeps me running, to my 17 year old who is now 5 months post his MCA ischemic stroke and recovering well but constantly needing to be run from one appointment to the next, plus work, being a single mom (though as always I must give credit to my amazing younger sister who moved in with our little family last summer and has kept me afloat throughout the past 6 months), and keeping up around the house – life is hectic.
So sometimes hectic life calls for pizza. And sometimes you can’t decide which type of pizza sounds best. My son wanted Hawaiian, and I had fresh diced pineapple in the refrigerator so that seemed good. But I also had a large package of chicken that needed to be used and BBQ Chicken Pizza is one of our favorites. So I thought hey, why not merge the two and see what happens?
This pizza is what happens. And it is fantastic and if you like sweet and savory, BBQ and pineapple, I hope you will give it a try soon. It’s chock full of vegetables and a trio of meats that results in a very satisfying combination.