Can you think of a better way to warm up your insides than with a spiked caramel apple cider topped with whipped cream and dripping with sweet caramel? I think not. Treat yourself – you deserve it.
Caramel Apple Cider Cocktail Recipe
Can you think of a better way to warm up your insides than with a spiked caramel apple cider topped with whipped cream and dripping with sweet caramel? I think not. Treat yourself - you deserve it.
5 minPrep Time
5 minCook Time
10 minTotal Time
Yields 1
Ingredients
- 6 ounces apple cider
- 1 12 ounces caramel flavored vodka
- Whipped cream, an apple slice and caramel dip for garnish {I found the caramel dip in the produce section near the apples}
Instructions
- Heat the cider in a small sauce pan
- Meanwhile, pour the vodka into a ceramic or glass mug
- Once cider is hot, slowly pour into the mug with the vodka
- Next, heat about a tablespoon of the caramel dip in a small microwave safe dish
- Using a spoon, put hot caramel in a plastic resealable bag; cut of a small portion of the tip and set aside
- Top your drink with whipped cream and put an apple slice {as seen in photo}; carefully drizzle with caramel, using as little or as much as you like
Notes
Recipe can be multiplied for several servings
7.8.1.2
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