So, lately I’ve been trying to do some new things, you know, to stretch myself a bit. Last month I participated in an incredible Brunch Week for Mother’s Day and co-hosted an Old Fashioned Recipe Blog Swap. I have also been contributing over at Around My Family Table. I am a bi-monthly contributor for my friend Wendy, sharing delicious recipes with her readers.
Today I’m sharing my Broccoli Saute’ {with Pecans and Garlic}. It’s a wonderful combination of sweet and savory flavors, which I know you’re going to love. Be sure to stop by Around My Family Table for the recipe.
See you there!
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